Seafood Taverna
To Kyma
The day's catch, an arm's length from the sea.
A barefoot seafood taverna built on the sand, where lunch drifts easily into dinner.
To Kyma, 'the wave', is the most relaxed of our tables. You pick a whole fish from the ice and it comes back grilled over charcoal, dressed with just lemon and oil. Toes in the sand, a carafe of assyrtiko on the table, no reason to hurry.
Signature dishes
- Grilled octopus, capers, olive oil€22
- Whole sea bream, ladolemono€30
- Prawn saganaki, tomato, feta€24
- Sea salt & citrus sorbet€9